Soup of the day - Chefs freshly made soup of the day served with our homemade soda bread. $9
Creamy Seafood Chowder - A thick hearty creamy chowder of local seafood & Portarlington mussels with herbs & vegetables. $11
Chicken Wings - Furphy braised Lilydale chicken wings, hot and tangy barbeque sauce, blue cheese dip, celery sticks. $9
Garlic Mushrooms - Golden fried garlic mushrooms, stuffed with garlic and herb cream cheese, served with garlic aioli. $12
Curry Chips - Beer battered chips topped with thick Mc Donnell's curry sauce. $13 Add Cheese $1
Garlic Cheese Chips - Beer battered chips topped with garlic aioli and cheese. $14 Add bacon $2.
Taco Chips - Beer battered chips topped with taco sauce and our spicy beef chilli, melted cheese. $14
Burrito Bowl - Fiery beef chilli, fluffy basmati rice and crunchy vegetables bound with melted cheese. Drizzled with chive sour cream. $18 Add Avocado $2.50
Southern Fried Chicken Tenders - 3 pieces of southern fried chicken served with garlic aioli. $12
Battered sausages - 2 Beer Battered Denny's recipe Irish Sausages. $9.
Tender pieces of sautéed chicken in a thick Mc Donnell's curry sauce with peas onions and capsicums. Served with beer battered chips and fluffy basmati rice. Vegetarian option available $20
Lightly spiced southern fried tenders of fresh chicken breast. Served with garlic aioli, beer battered chips and house salad
Warm southern fried chicken served in a warm baguette with taco sauce, Red onion, cheese, tomato and shredded lettuce & beer battered chips.
Golden crumbed chicken schnitzel with crispy bacon, melted cheese, Napoli sauce, served with beer battered chips, house coleslaw and Curry sauce for dipping.
Denny sausages (3) pan seared & served over creamy mash potato & a generous drizzle of caramelised onion gravy.
Fresh beef patty cooked medium, served on a soft brioche bun with chunky bacon relish, melted cheese and caramelised onions, beer battered chips and salad.
Fresh Atlantic cod in Crispy Alehouse batter, served with minted peas, beer battered chips and tar-tar sauce.
Braised local minced lamb in a subtle gravy with Irish herbs, carrots, peas & topped with creamy mash, house salad & beer battered chips.
Grain fed Margaret river black angus beef, served with sautéed onions and mushrooms, onion rings. creamed potato mash or chips choice of pepper sauce or garlic butter.
With all the trimmings will be available for the month of December
Crispy baby gem leaves, bacon lardons, parmesan shavings and herb croutons tossed in our homemade Caesar dressing. Add chicken $4
House mixed salad with orange, pickled beetroot, citrus vinaigrette and breaded chicken strips.
6 onion rings, 6 cocktail sausages, 6 tenders, 6 wings, chips with all the dip
Beer battered chips and aioli $8
Buttered veg $7
Garden salad $7
House slaw $5
Onion rings $7
Baked beans $6
Gravy, pepper sauce, McDonnell’s, Curry Sauce, Garlic aioli, Sweet Chilli sauce, Taco, BBQ
Southern fried chicken tenders and beer battered chips. $9
Denny’s sausages and chips/mash $9
Linguini pasta tossed in Napoli sauce $8 Add chicken $4
Junior beef and Guinness casserole $9
Warm double chocolate fudge brownie served with vanilla ice cream and salted caramel sauce.
Short crust apple pie flavoured with lemon and cinnamon served with homemade custard and ice cream.
Shot of espresso and Jameson, brown sugar and freshly whipped cream.
Share platters available for group bookings ask staff for details
Like our Soda Bread, why not take some home for only $10